Monday, November 29, 2021
Side Dish - Mushroom Kabobs
Meat And Poultry - Asian Lettuce Wraps 2
Ground beef seasoned with soy and hoisin sauces, garlic, ginger, and green onions is gently folded into fresh lettuce leaves to be eaten burrito style.
Sunday, November 28, 2021
Saturday, November 27, 2021
Pasta - Macaroni Salad With A Twist
Seashell pasta tossed with chopped carrots, green bell pepper, celery, and cooked ham in a lively mustard-mayo-white vinegar dressing is a flavor-packed variation on traditional macaroni salad.
Friday, November 26, 2021
Wednesday, November 24, 2021
Herbs And Spices - California Chicken Spaghetti
Angel hair pasta is tossed with chicken and roma tomatoes in this simple but flavorful dish. The spicy blackened meat seasoning combines well with the crumbled feta cheese. Easy, but great for a company dinner!
Tuesday, November 23, 2021
Salad - Sister Slaw
Deep green dinosaur kale, bright cabbage, carrots, and a splashy lime, maple, and balsamic dressing make a gorgeous, robust winter salad.
Monday, November 22, 2021
Sunday, November 21, 2021
Salad - Creamy Carolina Potato Salad
Potatoes and hard-boiled eggs are coated in a creamy bacon dressing perfectly seasoned to create a potato salad that will soon become a family favorite.
Saturday, November 20, 2021
Friday, November 19, 2021
Pasta - Cheeses Baked Macaroni And Cheese
Homemade macaroni and cheese, baked with sliced kielbasa sausage, makes a warming week night supper.
Thursday, November 11, 2021
Tuesday, November 9, 2021
Desserts - Swirled Peanut Butter Cup Brownies
When you're craving the irresistible combination of chocolate with peanut butter, try this easy brownie recipe that combines brownie mix, peanut butter cups, and a creamy peanut butter swirl.
Monday, November 8, 2021
Herbs And Spices - Morelos Salsa Verde
Green, tomatillo salsa, right from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping!
Sunday, November 7, 2021
Pasta - Tortellini Bacon Broccoli Salad
A pasta salad made with cheese tortellini, bacon, and broccoli makes a flavorful side dish, and it's hearty enough to make a lunch or light meal, too.
Saturday, November 6, 2021
Bbq Grilling - Bulgogi Korean Barbecued Beef
The flavorful marinade - made with soy sauce, sesame seeds and oil, garlic, and a little sugar - gives a unique flavor to beef and vegetables. Serve over white rice for a complete meal.
Side Dish - Cheesy Creamed Spinach
This is a recipe for a delicious and cheesy creamed spinach. It's easy and tastes much better than any store bought or frozen versions. I made it for Thanksgiving and it was great!
Friday, November 5, 2021
Thursday, November 4, 2021
Wednesday, November 3, 2021
Fruits And Vegetables - Ellens Addictive Guacamole
This tasty guacamole uses the traditional ingredients of avocados, onion, tomatoes, and lemon juice.
Tuesday, November 2, 2021
Soups Stews And Chili - Brazilian Black Bean Stew
Sweet potatoes, mango, black beans, and cilantro are featured in this flavorful stew from South America.
Monday, November 1, 2021
Soups Stews And Chili - Mexican Bean And Squash Soup
Winter squash teams up with cannellini beans and chipotle chile peppers, chopped carrots, celery, onions, basil, parsley, and corn to make a zesty vegetable soup topped with tortilla chips, sour cream, and Mexican blend cheese. Adjust the heat level to taste by decreasing or leaving out the chipotle peppers.
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