Wednesday, May 31, 2017

Meat And Poultry - Chicken Pot Pie Ii

Fresh and frozen vegetables cook up with chicken in a buttery sauce for a hearty one dish meal.

Tuesday, May 30, 2017

Saturday, May 27, 2017

Side Dish - Potato And Shiitake Mushroom Gratin 2

Fall mushrooms give this dish a hearty flavor. Substitute vegetable broth for the chicken broth, and this makes a perfect meal for that vegetarian girlfriend your son is bringing to the holiday dinner. The rest of the family will love it too.

Friday, May 26, 2017

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Bread - Tasty Buns

Homemade hamburger buns will certainly make your next cookout more special! And it is easy to do with this quick yeast dough that takes you about an hour, including rise time. You will want to use this great recipe for dinner rolls, too.

Thursday, May 25, 2017

Pasta - Camp David Spaghetti With Italian Sausage

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A hearty ground beef and tomato pasta sauce is mixed with spaghetti, and topped with an Italian sausage and melted Parmesan cheese. Great for Presidents' Day.

Wednesday, May 24, 2017

Fruits And Vegetables - Jims Beer Battered Portobello Mushrooms

Strips of portobello mushrooms are battered and deep fried in this tasty appetizer. Serve it with your favorite dipping sauce.

Tuesday, May 23, 2017

Sunday, May 21, 2017

Cheese - Farmers Market Vegetarian Quesadillas

Making the most of simple, fresh ingredients found at your local Farmer's Market, these quesadillas make great appetizers or a quick and healthy meal.

Saturday, May 20, 2017

Herbs And Spices - Cajun Seafood Pasta

Three kinds of pepper turn up the heat in this creamy shrimp and scallop sauce. Fresh basil, thyme and parsley add just the right counterpoint, while Swiss and Parmesan cheese add their own sharp flavors. Perfect over fettucine!

Thursday, May 18, 2017

Tuesday, May 16, 2017

Soups Stews And Chili - Pumpkin And Sausage Soup

This is a different type of spicy soup for the fall season. It's also delicious made with sweet potatoes instead of pumpkin.

Thursday, May 4, 2017