Saturday, June 24, 2017

Friday, June 23, 2017

Wednesday, June 21, 2017

Breakfast And Brunch - Bread Pudding With Whiskey Sauce Iii

Rich, flavorful and delicious - this magical bread pudding will fill your kitchen with a wonderful aroma, and your tummy with warm goodness.

Gretchen (Portland)

Gretchen Eclectic Living Room Portland

Sunday, June 18, 2017

Side Dish - Mango Pineapple Chutney

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The sweetness of mango, pineapple and red pepper is given a zing from fresh ginger and a kick from hot chile pepper. Serve this chutney with grilled chicken or seafood for an exciting burst of flavor!

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Saturday, June 17, 2017

Breakfast And Brunch - Moms Baked Egg Muffins

Muffin tins are lined with bread and filled with crumbled bacon, an egg, and a sprinkling of cheese, then baked. Add this bacon, egg, and toast cup recipe to your collection of easy brunch recipes for a crowd.

Friday, June 16, 2017

Pasta - Tortellini Picnic Salad

Cheese tortellini tossed with feta cheese, walnuts, and black olives will have everyone coming back for seconds at your next get-together.

Thursday, June 15, 2017

Meat And Poultry - Quick And Easy Chicken Noodle Soup

Chicken, noodles and carrots are simmered in canned chicken and vegetable broth seasoned with basil and oregano in this quick soup.

Tuesday, June 6, 2017

Monday, June 5, 2017

Desserts - Ruths Grandmas Pie Crust

This recipe is over 100 years old. My sister-in-law's grandmother said it was a no-fail recipe. It's the best I ever had.

Cheese - Red White And Blue Slaw Salad

The name hints at all the colors in this marvelous coleslaw. Blue cheese is mixed into a creamy white dressing, while cherry tomatoes add bright red color to make this salad simply memorable.

Sunday, June 4, 2017

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Thursday, June 1, 2017

Herbs And Spices - Bechamel Sauce

For a variation on a classic Sauce Bechamel, try chicken broth and half-and-half together with a roux of butter and flour flavored with grated onion. White pepper, thyme and cayenne give an earthy bite to the sauce.

Wednesday, May 31, 2017

Meat And Poultry - Chicken Pot Pie Ii

Fresh and frozen vegetables cook up with chicken in a buttery sauce for a hearty one dish meal.

Tuesday, May 30, 2017

Saturday, May 27, 2017

Side Dish - Potato And Shiitake Mushroom Gratin 2

Fall mushrooms give this dish a hearty flavor. Substitute vegetable broth for the chicken broth, and this makes a perfect meal for that vegetarian girlfriend your son is bringing to the holiday dinner. The rest of the family will love it too.

Friday, May 26, 2017

Westchester Magazine S Dream Home (New York)

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Bread - Tasty Buns

Homemade hamburger buns will certainly make your next cookout more special! And it is easy to do with this quick yeast dough that takes you about an hour, including rise time. You will want to use this great recipe for dinner rolls, too.

Thursday, May 25, 2017

Pasta - Camp David Spaghetti With Italian Sausage

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A hearty ground beef and tomato pasta sauce is mixed with spaghetti, and topped with an Italian sausage and melted Parmesan cheese. Great for Presidents' Day.

Wednesday, May 24, 2017

Fruits And Vegetables - Jims Beer Battered Portobello Mushrooms

Strips of portobello mushrooms are battered and deep fried in this tasty appetizer. Serve it with your favorite dipping sauce.

Tuesday, May 23, 2017

Sunday, May 21, 2017

Cheese - Farmers Market Vegetarian Quesadillas

Making the most of simple, fresh ingredients found at your local Farmer's Market, these quesadillas make great appetizers or a quick and healthy meal.

Saturday, May 20, 2017

Herbs And Spices - Cajun Seafood Pasta

Three kinds of pepper turn up the heat in this creamy shrimp and scallop sauce. Fresh basil, thyme and parsley add just the right counterpoint, while Swiss and Parmesan cheese add their own sharp flavors. Perfect over fettucine!

Thursday, May 18, 2017

Tuesday, May 16, 2017

Soups Stews And Chili - Pumpkin And Sausage Soup

This is a different type of spicy soup for the fall season. It's also delicious made with sweet potatoes instead of pumpkin.

Thursday, May 4, 2017

Sunday, April 30, 2017

Soups Stews And Chili - Beef And Lentil Soup

Chunks of beef, lentils, and a mix of vegetables comprise this hearty, vegetable soup. I make a batch of this and warm it up all week.

Thursday, April 27, 2017

Wednesday, April 26, 2017

Bbq Grilling - Naan

This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.

Tuesday, April 25, 2017

Monday, April 24, 2017

Salad - Wonderful Chicken Curry Salad

East meets West with this sensational chicken salad made with curry and chutney. For a fancy presentation, line a platter with red leaf lettuce, and top with cream puff shells that have been stuffed with salad (small shells for appetizers or large shell for main dish).

Saturday, April 22, 2017

Fruits And Vegetables - Holly Berry Cookies

A spicy sandwich cookie filled with raspberry or blackberry jam and decorated with "holly".

Ultimate Man Cave And Sports Car Showcase (New York)

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Thursday, April 20, 2017

Herbs And Spices - Beccas Bruschetta

This is a great appetizer, especially for entertaining guests. It goes well with any Italian entree, doesn't require a lot of work, and it tastes wonderful!

Wednesday, April 19, 2017

Tuesday, April 18, 2017

Desserts - Sugar Cookie Frosting

Add food coloring to decorate your favorite sugar cookies.

Bbq Grilling - Grilled Portobello Sandwich With Roasted Red Pepper And Mozzarella

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A gourmet grilled mushroom sandwich will have your burger-loving friends drooling with envy. Portobello mushroom caps, buffalo mozzarella cheese slices, roasted red pepper, grilled onions, basil, and fresh tomato top toasted buns.

Sunday, April 16, 2017

Friday, April 14, 2017

African Abstract Painting Decoration Unstretch

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