Sunday, November 29, 2020

Saturday, November 28, 2020

Seafood - Swordfish A La Siciliana

Sweet raisins, sour olives and piquant capers conspire to make this a memorable main dish.

Pasta - Spinach And Tortellini Salad

This salad is a snap to make and looks and tastes very Italian. Cheese tortellini are cooked al dente and tossed with spinach, Parmesan cheese, cherry tomatoes, sliced black olives, and a prepared Italian dressing. Great barbecue salad.

Salad - Bodacious Broccoli Salad

Chopped broccoli, crumbly bacon, lots of grated cheese, and red onion are tossed with a lovely red wine vinegar and mayonnaise dressing. The salad needs to chill at least an hour or two before serving.

Friday, November 27, 2020

Salad - Green Goddess Dressing Iii

Dallas Tranny
Tarragon vinegar, green onions, fresh parsley, and anchovies flavor this creamy dressing.

Thursday, November 26, 2020

Herbs And Spices - Russian Mushroom And Potato Soup

I make this soup every Halloween and is the 'signal' to the family that the cool weather has arrived. I've been making it for 15 years now and out of all the soups I make, it is still everyone's favorite. Enjoy!

Urrutia Design (San Francisco)

Urrutia Design Contemporary Bedroom San Francisco