Thursday, July 30, 2015
Pasta - Vegetable Curry Couscous
A variety of colorful veggies like red bell peppers, carrots, and leeks make this interesting couscous side dish versatile. Raisins, currants, curry powder, and sliced almonds on top add touches of exotic flavor.
Wednesday, July 29, 2015
Bbq Grilling - Chef Johns Tandoori Chicken
In this simple recipe, chicken is marinated in yogurt and the spice mixture tandoori masala, then grilled over hot coals to produce the complex flavors of Tandoori chicken.
Tuesday, July 28, 2015
Herbs And Spices - Thai Hot And Sour Soup
Packed with exotic flavor and spice, this simple chicken soup is an excellent starter to a Thai style dinner.
Monday, July 27, 2015
Bbq Grilling - Heathers Famous Barbeque Bunyan Burger
This scrumptious stuffed-and-grilled meatloaf has sauteed vegetables and is oozing with a full, robust flavor.
Saturday, July 25, 2015
Thursday, July 23, 2015
Wednesday, July 22, 2015
Saturday, July 18, 2015
Salad - Cindys Turkey Salad
Great for leftover Thanksgiving turkey! I threw it together and decided to write down the measurements. Everyone loved it! For a kick add more jalapeno pepper!
Thursday, July 16, 2015
Soups Stews And Chili - Best Darn Minestrone Soup Around
Enough to feed a small army, this recipe is very similar to Lelli's Minestrone soup here in Detroit. Make sure you use a large stock pot, because this recipe is big, big, big!
Tuesday, July 14, 2015
Bbq Grilling - Grilled Parmesan Asparagus
Crispy Parmesan-coated asparagus prepared on the grill will make the whole family happy. Dip the grilled spears in butter for extra flavor.
Sunday, July 12, 2015
Appetizers And Snacks - Chewy Chestnuts
Crisp water chestnuts wrapped in succulent bacon are marinated overnight to create chewy mouthfuls of flavor. Barbecue sauce is a delicious marinade, but also try teriyaki sauce and soy sauce!
Saturday, July 11, 2015
Friday, July 10, 2015
Thursday, July 9, 2015
Wednesday, July 8, 2015
Fruits And Vegetables - Chocolate Almond Pumpkin Bread
Meat And Poultry - Tangy Honey Glazed Ham
I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. This ham is very nice served with scalloped potatoes, creamed peas and biscuits.
Friday, July 3, 2015
Wednesday, July 1, 2015
Fruits And Vegetables - Fiesta Corn Tortilla Pizzas
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