Sunday, February 28, 2021
Saturday, February 27, 2021
Thursday, February 25, 2021
Pasta - Rossis Sausage Gnocchi
Wednesday, February 24, 2021
Monday, February 22, 2021
Side Dish - Down Home Baked Beans
Chili sauce is the secret ingredient in these beans baked with bacon, onion and brown sugar. This recipe can also be prepared in a slow cooker, if desired.
Breakfast And Brunch - Blueberry Turnovers
Fresh blueberries are rolled into prepared croissants and baked to perfection for a light, delicious pastry. Serve warm with a tall glass of milk. Add a drizzle of icing for more of a dessert feel.
Saturday, February 20, 2021
Friday, February 19, 2021
Thursday, February 18, 2021
Meat And Poultry - Chicken And Mushroom Saute
A straight forward combination of mushrooms and chicken breast fillets, with its own lightly seasoned gravy.
Wednesday, February 17, 2021
Tuesday, February 16, 2021
Monday, February 15, 2021
Sunday, February 14, 2021
Soups Stews And Chili - Vegetable Tagine
Mimicking the slow cooking Moroccan tagine, this fast stove top version made with a variety of vegetables and spices, is full of rich flavor and texture. Enjoy this vegetable tagine served on its own as a hearty stew, or with steamed couscous or warm bread
Saturday, February 13, 2021
Friday, February 12, 2021
Soups Stews And Chili - Skillet Chili
Browned ground beef is combined with a can of hot chili beans, chopped onion and tomato paste in a skillet, then seasoned with chili powder and seasoning salt in this recipe for a thick and hearty chili.
Thursday, February 11, 2021
Appetizers And Snacks - Cheese Ball
In this variation on a classic appetizer, two bricks of cream cheese are transformed into a slightly sweet spread for crackers by the addition of pineapple, green pepper and spices.
Wednesday, February 10, 2021
Tuesday, February 9, 2021
Thursday, February 4, 2021
Soups Stews And Chili - Corn Chowder Ii
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